Tuesday, March 28, 2017

Enjoying National BLT Sandwich Month and National Grilled Cheese Month with Starkist #Tuna

Classic Tuna Melt




·       Prep Time: 10 minutes

·       Cook Time: 5 minutes

·       Recipe Yield: 4


Created by StarKist®

Ingredients:

  • 1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans - Chunk Light or Albacore White Tuna (if using cans, chunked and drained)
  • 2 Tbsp. dried chopped onions
  • 2 Tbsp. mayonnaise
  • 1 Tbsp. finely chopped celery or pickle relish
  • 8 slices bread
  • 4 slices cheese (cheddar, American, pepper jack or mozzarella)

Directions:

  • In a medium bowl, combine tuna, mayonnaise, onion and celery; mix well.
  • Top 4 of the slices of bread with 1 slice cheese each. Spread tuna mixture over cheese slices and top with remaining bread slices.
  • Spread each sandwich with additional mayonnaise; place in skillet. Cook on medium heat until lightly browned on both sides



BLT & T Sandwich-





·       Prep Time: 5 minutes
·       Cook Time: N/A
·       Recipe Yield: 1

Created by StarKist®


Ingredients:
  • 1 (2.6 oz.) Pouch - Tuna Creations® Ranch
  • 2 slices of toasted white bread (or tortilla)
  • 1 piece leafy green lettuce
  • 1 slice tomato
  • 1 slice crispy bacon
Directions:

  • Place wrap or bread on plate.
  • Top 12 of the tortilla or one slice of bread with lettuce, tomato and bacon.
  • Spoon tuna over top of bacon and close wrap or top with second slice of bread.

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