I have food intolerances. I'm not sure what they all are- I know I'm lactose intolerant, can't have certain seasonings, msg, and at times think wheat bothers me, so I avoid that as much as I can.It isn't fun, and one has to give up at times, things they like to eat, or suffer the consequences. Well, I like cookies and desserts just like the next guy, but sometimes we just don't know what's in our food nowadays.
I wanted to try Jo-sef cookies so I could "have my cookie and eat it too " so to speak. I loved the variety they sent me-especially the chocolate ones.
The Jo-Sef Gluten Free line is the result of a parent’s quest to find great tasting products for those who suffer from celiac disease. After a great deal of research, experimentation, and test-tasting, they created an array of scrumptious gluten-free recipes that they are proud to call their own.
In addition to being Nut Free and Gluten-Free, all Jo-Sef products are:
Trans Fat Free
Processed in a dedicated Gluten-Free Kosher facility
So if you have food allergies or intolerances, and want dessert, you should try their cookies.
The fine folks at JoSef would love to give away one sample set of the cookies you see featured, to one lucky winner from Canada or the USA.
A random draw will be made on July 21, 2010 from all entries recieved, by Random.org
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Best of luck to all!