This one is yummy! http://www.lanascooking.com/2011/03/25/homemade-croutons/
Thank you so much- I'm going to give this one a try!
My girlfriend swears by this recipe:Heat 3 tablespoons oil, butter or margarine in a heavy medium size skillet over medium heat. Add garlic, thyme, rosemary, seasoned salt, garlic or onion salt, parsley, basil, oregano or any combination of herbs/spices you prefer; sauté until fragrant, about 1 minute. Remove from heat. Add 4 cups bread cubes to skillet with oil seasoning; toss to coat. Spread out bread cubes on rimmed baking sheet. Sprinkle with salt and pepper, if desired. Bake in 325°F (165°C) preheated oven, stirring occasionally, about 15 minutes making sure they are thoroughly dried and toasted a nice golden brown.Good luck!
Thank you for sharing!
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