Monday, October 25, 2010
My mom had bought me a Taste of Home mini cookbook, which had a recipe in it for Devil's Food Cookies.
I love baking, even with only the 2 of us here, it's good to freeze it for times when one doesn't have the time to bake.
What I liked about this recipe is that it was quick, had minimal ingrediants, plus I realized that you could probably substitute any cake mix you had and change around the flavour of the cookies.
This one called for devil's food cake mix and chocolate chips, but one could use a another flavour and mix in nuts or coconut or raisins, in place of chocolate chips.
The cookies were light and fluffy and almost reminded me of eating muffin tops.
Very good recipe to try.